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JOGMAYA ENTERRPISE

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08045801390

6Inch Stainless Steel Kitchen Knife

85.0 INR/Piece

Minimum Order Quantity : 180 Pieces

Delivery Time : 7 Days

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6Inch Stainless Steel Kitchen Knife Price & Specifications

Width Blade width approx 1.5 inches

Use H, [, ', ], ', e, m, o

Usage & Applications Slicing, Chopping, and Dicing in Kitchen Tasks

Temperature Range Room Temperature Use

Technique Forged Stainless Steel Blade

Size 6 Inch Blade

Shape Standard Knife Shape

Power Source Manual

Other Material Ergonomic Plastic Handle

Noise Level Silent

Material Stainless Steel

Length Approximately 11 inches (total)

Installation Guideline No installation required; ready to use

Height Approx. 0.75 inch at handle

Features Non-slip Grip, Rust Resistant, Sharp Edge

Capacity Single Knife

Application Home

<b>Equipment Type</b> Kitchen Knife

Supply Ability 5000 Per Month

Main Export Market(s) South America, Africa, Central America, Australia, Asia, North America, Middle East, Western Europe, Eastern Europe

Main Domestic Market ], [

Delivery Time 7 Days

About 6Inch Stainless Steel Kitchen Knife Detail

STAINLESS STEEL MADE TWO KITCHEN KNIVES AND PEELER SET- Guaranteed for a lifetime against defects in material or workmanship.
THE KNIVES- These two bright multitaskers, the 18 cm wavy edged and the 18 cm pointed tip will effortlessly glide through a stack of fruits and vegetables, no sweat.
UNIVERSAL PEELER " The serrated edge is ready to face the firmest peels while its ergonomic handle makes cooking as fun as it is easy.

Superior Blade Quality

The blade is forged from high carbon stainless steel, delivering enhanced sharpness and long-lasting edge retention. The mirror-polished finish not only enhances its appearance but adds to its corrosion resistance. This ensures clean, precise cuts for every meal, making food preparation easier and more enjoyable.

Ergonomic and Safe Design

Experience comfort with the ergonomically designed, non-slip plastic handle. This feature provides a secure grip, minimizing hand fatigue and supporting safe handling during extended use. The thoughtful design prioritizes safety, ensuring stability and control with every slice or chop.

Versatile and Low Maintenance

Suitable for a wide range of kitchen tasks like slicing, dicing, and chopping, this knife is lightweight and silent in operation. Its dishwasher safe for straightforward cleaning, though handwashing is encouraged to maintain its pristine condition. Ready to use with no installation required, it integrates easily into any kitchen.

FAQs of 6Inch Stainless Steel Kitchen Knife:

Q: How do I maintain the longevity of the 6-inch stainless steel kitchen knife?

A: Although the knife is dishwasher safe, it is recommended to handwash it and dry thoroughly to preserve the mirror-polished blade and prevent any premature wear. Storing the knife in a dry area prolongs its sharpness and appearance.

Q: What benefits does the ergonomic, non-slip handle provide?

A: The ergonomic, non-slip handle offers a secure grip, reducing the risk of slips and fatigue during extended use. Its crafted to support comfortable and confident handling, promoting safety in daily kitchen tasks.

Q: Where can this knife be used most effectively?

A: This knife is ideal for home kitchens and professional food preparation environments. It excels in slicing, chopping, and dicing a variety of ingredients, making it a versatile tool for everyday culinary applications.

Q: What makes the blade material special?

A: The blade is made of high carbon stainless steel, combining excellent sharpness with superior corrosion and rust resistance. The forged construction and mirror-polished finish ensure durability and precise cutting every time.

Q: Is this knife ready to use out of the box, or does it require any setup?

A: No installation or assembly is needed. The knife comes fully sharpened and ready for immediate use in your kitchen.

Q: Can this knife be used by both beginners and professional cooks?

A: Yes, its lightweight build, secure grip, and sharp edge make it suitable for cooks of all skill levels, from beginners to experienced professionals, ensuring ease and safety during food preparation.